Patissieria

Standing in front of the showcase, rows of colourful cakes from different patisseries and in diverse shapes make the process of choosing an enjoyable pastime in itself. Situated on basement level 1 of Shinjuku Takashimaya, Patissieria is a curated confectionery shop that gathers pastries from accomplished pastry chefs across Japan. Its standout appeal is the freedom to combine signature creations and seasonal items from multiple brands in a single counter stop.

Distinct Personalities and Flavours Under One Roof

The cake lineup spans classic strawberry shortcakes to mont blancs built on crisp pastry or meringue bases, alongside rich chocolate and nut-laden confections reflecting each chef's individual craftsmanship. From choux à la crème filled with fragrant custard to tarts balancing fruity acidity with buttery richness, sampling pieces side by side makes for an indulgent tasting experience tailored to your mood.

A Dependable Stop for Baked Treats and Gifts

Alongside fresh cakes, the shop offers an extensive selection of shelf-stable baked items such as lemon cakes, tinned cookies, and pound cakes. These provide convenient choices when traveling for extended periods, selecting gifts for friends, or bringing home a refined treat after work.

Convenient Station-Adjacent Department Store Takeaway

The counter operates entirely for takeaway, allowing customers to view the display and complete purchases quickly between train connections or shopping errands. Credit cards are accepted, making it effortless to take home high-calibre patisserie without traveling to distant neighborhood shops.